Broccoli Salad with Feta

Broccoli Salad with Feta

Broccoli Salad with Feta


15 minutes

Details
  • Servings:   4
  • Calories:   199
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
  • greek
Ingredients
  • ¼ cup lemon juice (from 1 large lemon )
  • ¼ cup extra-virgin olive oil
  • 1 large clove garlic , minced (about 1½ teaspoons )
  • 1 teaspoon dried oregano
  • ¼ teaspoon ground pepper , plus more for garnish
  • ¼ teaspoon salt
  • 5 cups chopped broccoli florets
  • 1 cup chopped red bell pepper
  • ¾ cup thinly sliced red onion
  • 2 small Persian cucumbers , sliced into half-moons (about 1¼ cups )
  • ¼ cup crumbled feta cheese
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