Gazpacho Andaluz My Grandmas Recipe

Gazpacho Andaluz (My Grandma’s Recipe)

Gazpacho Andaluz (My Grandma’s Recipe)

By foodtalkdaily.com
7 minutes

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Details
  • Servings:   6
  • Calories:   152
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Dish:   soup
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Cuisine
  • mediterranean
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Ingredients
  • 2.5 Ibs Ripe Tomatoes 4 Large tomatoes
  • 1 Medium Green Bell Pepper
  • 1 Medium Cucumber
  • 1/2 Medium Sweet Onion
  • 1 Clove of Garlic
  • 1 Slice White Bread or 2 oz Bread Optional but it will thicken the gazpacho a little bit (Recommended).
  • 1/3 Cup Extra Virgin Olive Oil
  • 3 Tbsp Red wine vinegar
  • 1 Tsp Salt
Instructions

Gazpacho Andaluz (My Grandma’s Recipe) serves 6 original recipe by foodtalkdaily.com.

View original preparation instructions

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