Gazpacho

Gazpacho

Gazpacho

By mindbodyandsoulfitness.us
20 minutes

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Details
  • Servings:   4
  • Calories:   35
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2.50 cups Ripe tomatoes
  • ½ cup red onion
  • ½ cup Green Pepper
  • ½ cup Cucumber
  • 1 clove garlic
  • 1 tbsp Red wine vinegar
  • ½ cup Water
  • ½ tsp dried basil
  • ½ tsp dried oregano
  • Ground Pepper
  • Morton's Lite Salt
Instructions

Gazpacho serves 4 original recipe by mindbodyandsoulfitness.us.

View original preparation instructions

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