Greek layered elbow pasta salad
Ingredients
- 1 cup elbow pasta boiled
- 2 tsp cabbage finely chopped
- 2 tsp carrot finely chopped
- 2 tsp onion finely chopped
- 2 tsp bell pepper (green yellow red)
- 2 tsp sweetcorn boiled
- 1 tomato without pulp finely chopped
- 2 tsp roasted walnuts (crushed)
- to taste Salt
- 1 tsp black pepper
- 1 tsp oregano
- 1 tsp chilli flakes
- 1 cup Greek yogurt
- 1 tsp coriander leaves
- 1 tsp honey
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