Salmon Provencal

Salmon Provencal

Salmon Provencal

By Simply Recipes
Serves 4

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Details
  • Servings:   4
  • Calories:   433
  • Protein:   34g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 3 large plum tomatoes
  • 3 shallots, coarsely chopped
  • 1 Tbsp coarsely chopped fresh tarragon
  • 1 Tbsp coarsely chopped fresh basil
  • 1 Tbsp coarsely chopped fresh chives
  • 1 Tbsp fresh lemon juice
  • 1 Tbsp balsamic vinegar
  • Salt
  • 2 Tbsp olive oil
  • 4 salmon fillets, about 5-6 ounces each
Instructions

Salmon Provencal serves 4 original recipe by Simply Recipes.

View original preparation instructions

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