Cherry Teriyaki Chicken Lettuce Wraps
Ingredients
- 1/4 pound chicken teriyaki (sliced into bite sized pieces)
- 1 cup cherries (pitted and halved)
- 1 carrot (shredded)
- 1 stalk celery (chopped)
- 1 cup green onion (chopped)
- 2 tablespoons sliced almonds (toasted)
- 1 tablespoon almond oil
- 2 tablespoons rice vinegar
- 2 tablespoons teriyaki sauce
- lettuce leaves
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