Sir fried Rice Vermicelli

Sir-fried Rice Vermicelli

Sir-fried Rice Vermicelli

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   561
  • Protein:   23g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 2 servings (about 120g) Dry Rice Vermicelli
  • 120 g Pork *thinly sliced
  • 1/4-1/2 Onion
  • 5 cm Carrot
  • 1/4 Capsicum
  • 2 Shiitake Mushrooms
  • 1-2 Cabbage Leaves
  • 1 tablespoon Oil
  • Salt & White Pepper
  • <Sauce>
  • 1/2 cup Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
  • 1 tablespoon Soy Sauce
  • 1 teaspoon Sesame Oil
  • 1 teaspoon Oyster Sauce
Instructions

Sir-fried Rice Vermicelli serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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