Shredded Chicken for Tacos Burrito Bowls and More

Shredded Chicken (for Tacos, Burrito Bowls, and More)

Shredded Chicken (for Tacos, Burrito Bowls, and More)

By happygutlucky.com
20 minutes

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Details
  • Servings:   6
  • Calories:   299
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Comments
Ingredients
  • 1.5 lbs chicken thighs, breast, or a mix
  • 1 tsp sweet or smoked paprika
  • 1 tsp kosher salt or sea salt (or to taste)
  • 2 tbsp extra virgin olive oil or avocado oil (divided)
  • 2-3 tbsp water or chicken broth
  • 2 garlic cloves (minced)
  • Juice and zest of 1 lime (see notes*)
Instructions

Shredded Chicken (for Tacos, Burrito Bowls, and More) serves 6 original recipe by happygutlucky.com.

View original preparation instructions

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