Make Ahead Breakfast Burrito Recipe Freezer Friendly

Make Ahead Breakfast Burrito Recipe (Freezer-Friendly)

Make Ahead Breakfast Burrito Recipe (Freezer-Friendly)

By clevelandcooking.com
1 hour 30 minutes

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Details
  • Servings:   12
  • Calories:   361
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Comments
Ingredients
  • 12 eggs
  • 1/2 cup of cream
  • 1 teaspoon each of sea salt and cracked black pepper
  • 2 tablespoons of butter
  • 12 ounces of sausage
  • 12 ounces of shredded cheese (I used Monterrey Jack)
  • 12 - 6 inch tortillas
Instructions

Make Ahead Breakfast Burrito Recipe (Freezer-Friendly) serves 12 original recipe by clevelandcooking.com.

View original preparation instructions

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