Grilled Vegetable Meze Platter with Carrot Tzatziki

Grilled Vegetable Meze Platter with Carrot Tzatziki

Grilled Vegetable Meze Platter with Carrot Tzatziki

By Delish
1 hour

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Details
  • Servings:   10
  • Calories:   87
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • ½ lb. carrots (orange, red, or yellow)
  • 2 clove garlic
  • 3 tbsp. extra-virgin olive oil
  • 1½ c. reduced-fat Greek yogurt
  • Grated zest and juice of 1 lemon
  • 2 tbsp. chopped fresh basil
  • ¼ tsp. kosher salt
  • ¼ tsp. Black pepper
Instructions

Grilled Vegetable Meze Platter with Carrot Tzatziki serves 10 original recipe by Delish.

View original preparation instructions

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