Ingredients
- 1 tbsp vegetable oil
- 1 yellow onion (chopped)
- 1 red pepper (chopped)
- 1 yellow pepper (chopped)
- 3 tomatoes (chopped)
- salt and pepper (to taste)
- 3 tbsp tomato paste
- 1 package taco seasoning
- 1 can pinto beans (540ml cans, drained and rinsed)
- 2 chicken breasts (uncooked, chopped into one-inch pieces)
- 1 cup rice (uncooked)
- 2 ⅓ cup water
- ½ cup cheddar cheese (shredded)
- 2 sprigs cilantro (chopped)
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