Baked Steak Burritos

Name: Baked Steak Burritos
Ingredients: 1/2 cup butter; 1 package (1 oz) Old El Paso™ taco seasoning mix; 1 1/2 lb beef boneless sirloin tip steak, cut into thin bite-size strips; 1 can (16 oz) Old El Paso™ refried beans; 12 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch; from two 8.2-oz packages); 2 cups shredded Cheddar cheese (8 oz); 3 medium green onions, thinly sliced (3 tablespoons); 1 can (10 oz) Old El Paso™ enchilada sauce; 1 cup shredded Mexican cheese blend (4 oz)