Pan Fried Chicken Rice Burrito
Ingredients
- 6-8 pieces large flour tortillas
- 2 cups cooked and flaked chicken breast
- 1 cup prepared refried beans
- 1 cup prepared salsa
- ¼ cup olive oil
- 1 piece white onion (finely chopped)
- 1 tablespoon garlic (minced)
- 1/3 cup tomato sauce
- 1-2 teaspoons taco seasoning
- 1 teaspoon cumin powder
- 4 cups cooked white rice
- ½ cup green bell pepper (chopped)
- Salt and pepper to taste
- Vegetable oil (for pan frying)
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