Vegan burritos
Ingredients
- 150g quinoa
- olive oil
- 1 onion chopped
- 2 cloves garlic crushed
- 1 tsp ground cumin
- ½-1 tsp cayenne pepper
- 2 vine tomatoes roughly chopped
- 400g tin black beans rinsed and drained
- 200g tinned or frozen and defrosted sweetcorn
- 1 lime juiced
- a small bunch coriander chopped
- 1 ripe avocado peeled, stoned and roughly chopped
- 1 small red chilli seeded and finely chopped
- 4 large flour tortillas
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