Breakfast Burrito with Hashbrowns egg sausage cheese
Ingredients
- 4 cups potato (shredded potatoes reconsistuted, drained cooked)
- 1 oz oil (oil of preferance)
- 2.5 oz onion (diced fin)
- 1/8 tsp salt
- 1/8 tsp pepper
- 12 each eggs (large)
- 1 cup cheddar cheese
- 6 oz sausage (breakfast sausage, cooked diced)
- 4 each tortillas (10 inch)
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments