Bacon Potato Burritos
Ingredients
- 8 bacon strips
- 1 1/2 cups frozen Southern-style hash brown potatoes
- 2 teaspoons dried minced onion
- 4 eggs
- 1/4 cup milk
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup shredded Cheddar cheese
- 6 (8 inch) (8 inch) flour tortillas
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