Brown Rice and Black Bean Burrito recipes

Brown Rice and Black Bean Burrito recipes

Brown Rice and Black Bean Burrito recipes


30 minutes

Details
  • Servings:   8
  • Calories:   391
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   4g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 1 cup Mahatma® Whole Grain Brown Rice
  • 2 tsp vegetable oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 tsp chili powder
  • 1/2 tsp ground cumin
  • 1 can (15 oz.) black beans, drained and rinsed
  • 1 can (11 oz.) whole kernel corn with red and green bell peppers
  • 8 (8-inch each) flour tortillas
  • 2 green onion, thinly sliced
  • 1 cup cheddar cheese, shredded
  • 1/2 cup light sour cream
  • 1/2 cup salsa
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