Beef Mince and Black Bean Burrito Bowls

Beef Mince and Black Bean Burrito Bowls

Beef Mince and Black Bean Burrito Bowls


45 minutes

Details
  • Servings:   4
  • Calories:   990
  • Protein:   42g
  •  
  • Fiber:   16g
  • Sugar:   8g
  • Carb Total:   105g
  •  
  • Trans Fat:   2g
  • Saturated:   13g
  • Fat Total:   39g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 500 grams ground beef (minced beef) (Preferably grass-fed for richer flavor)
  • 1 cup black beans (Rinsed and drained if canned, cooked)
  • 1 tablespoon olive oil (Extra virgin preferred)
  • 1 unit onion (Large, chopped)
  • 2 cloves garlic (Minced)
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1 can diced tomatoes (400g can)
  • 2 cups rice (Preferably basmati for fragrance, cooked )
  • 1 unit lime (Juiced)
  • 1 cup shredded lettuce (Crisp varieties like iceberg recommended)
  • 1 cup avocado (sliced )
  • 1/2 cup salsa (Freshly made if possible for authentic flavor)
  • 1/4 cup sour cream
  • 1/4 cup cilantro (Chopped, fresh, optional for garnish)
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