Chipotle Steak Burrito Bowl Recipe

Name: Chipotle Steak Burrito Bowl Recipe
Ingredients: 2 lb flank steak, fat trimmed; 2 chipotle peppers; 1 tbsp adobo sauce (from chipotle peppers); 2 tbsp olive oil; 1/2 lime, juiced; 1 tbsp apple cider vinegar; 2 tbsp low sodium tamari or soy sauce; 2 garlic cloves, minced; 1 tsp cumin; 2 tsp dried Mexican oregano; 1 tbsp honey; Generous pinch black pepper; 2.5 cups cooked jasmine or brown rice; 1.5 cups black beans; 1.5 cups frozen corn, thawed; 1 large red bell pepper, diced; 1/3 cup cilantro, finely chopped; 1 tbsp cumin; Juice from 1 lime