Vegan Breakfast Burrito with Tofu Scramble

Name: Vegan Breakfast Burrito with Tofu Scramble
Ingredients: 1/2 tsp turmeric; 1/2 tsp cumin; 1/2 tsp chili powder; 1/4 cup nutritional yeast; 1/4 cup unsweetened soy milk; 2 tsp extra virgin olive oil; 1 small onion (diced); 2 clove garlic (minced); 8 oz extra firm tofu crumbled; 1 red bell pepper (diced); 2 cups baby spinach; 1 cup black beans (drained and rinsed); Salt and pepper (to taste); 2 large whole grain flour tortillas; Salsa (for serving); Avocado (for serving); Vegan cheese (if desired)