Chipotle Flank Steak with rice

Chipotle Flank Steak with rice

Chipotle Flank Steak with rice

By Cookpad Spain
30 minutes

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Details
  • Servings:   4
  • Calories:   587
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   32g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 lb flank steak
  • 1 tbsp olive oil
  • salt
  • ground black pepper
  • 1 cup uncooked long grain rice
  • 4 oz queso fresco
  • 2 chipotle pepper in adobo sauce
  • 1 lime
  • 1 tbsp cilantro chopped
  • 1/4 cup butter softened
Instructions

Chipotle Flank Steak with rice serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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