Ingredients
- 1 1/2 cups white rice (raw)
- 2 1/4 cups chicken broth
- 1 Tbsp tomato paste
- 2 tsp olive oil
- 1/3 cup onion (chopped)
- 2 cloves garlic (minced)
- 1/4 tsp coriander (ground)
- 1 15.5 oz can black beans
- 1/2 tsp oregano (ground)
- 1/2 tsp cumin
- 1/4 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp coriander (ground)
- 1/2 tsp Kosher salt
- 2 plantains (green)
- oil for frying
- 1 tsp Kosher salt
- 3 Roma tomatoes (cored and diced)
- 1/4 cup red onion (diced)
- 1/2 tsp red wine vinegar
- 1 Tbsp lime juice
- 1/4 tsp Kosher salt
- 2 Tbsp cilantro (chopped)
- 1 jalapeno (cored, seeded, diced)
- 1 dash sugar
- 2 avocados (sliced)
- 2 cups pork carnitas (see recipe)
- 2 limes (cut into wedges)
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