Ingredients
- 1.5 lbs boneless skinless chicken thighs
- 1 tbsp Kosher Salt (Diamond Crystal)
- 2 tsp dried oregano
- 2 tsp chili powder
- 1.5 tsp ground cumin
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp ground coriander
- ½ tsp onion powder
- ½ tsp ground black pepper
- 2.5 tsp oil
- 1 tsp lime juice (from 1 lime)
- 4 cups cooked rice (any variety)
- 1 cup canned black beans, rinsed and drained
- 1 cup pico de gallo (or salsa/chopped tomatoes)
- ½ cup shredded cheese (Mexican blend, cotija, or queso fresco)
- ¼ to ½ cup guacamole (or plain avocado)
- Fresh cilantro, chopped (optional)
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