Grilled Chicken Burrito Bowls Recipe

Grilled Chicken Burrito Bowls Recipe

Grilled Chicken Burrito Bowls Recipe


25 minutes

Details
  • Servings:   4
  • Calories:   626
  • Protein:   47g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 1.5 lbs boneless skinless chicken thighs
  • 1 tbsp Kosher Salt (Diamond Crystal)
  • 2 tsp dried oregano
  • 2 tsp chili powder
  • 1.5 tsp ground cumin
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • ½ tsp ground coriander
  • ½ tsp onion powder
  • ½ tsp ground black pepper
  • 2.5 tsp oil
  • 1 tsp lime juice (from 1 lime)
  • 4 cups cooked rice (any variety)
  • 1 cup canned black beans, rinsed and drained
  • 1 cup pico de gallo (or salsa/chopped tomatoes)
  • ½ cup shredded cheese (Mexican blend, cotija, or queso fresco)
  • ¼ to ½ cup guacamole (or plain avocado)
  • Fresh cilantro, chopped (optional)
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