Vegan Burrito Bowls with Spiralized Peppers and Onions

Name: Vegan Burrito Bowls with Spiralized Peppers and Onions
Ingredients: 1 tablespoon extra virgin olive oil; 1 large red bell pepper (Blade A, noodles trimmed); 1 large green bell pepper (Blade A, noodles trimmed); 1 small red onion (Blade A, noodles trimmed); 1/2 teaspoon oregano; 1/2 teaspoon chili powder; 1/4 teaspoon garlic powder; salt and pepper; 2 tablespoons chopped cilantro; 1/3 cup diced white onion; 2 roma tomatoes (chopped); 1/2 tablespoon minced jalapeno (or more if you like spice); 1 lime (juiced); 1 cup cooked quinoa (any variety will do); 1 cup canned black beans (drained, rinsed); 1 avocado (peeled, pitted, insides cubed)