Polenta Steaks with Multi Colored Peppers Red Onions Smoked Mozzarella recipes
Ingredients
- 2 cups water
- 1 cup half and half
- 1/2 teaspoon salt
- 1 cup polenta
- 1/4 cup freshly grated Parmesan
- 1 tablespoon butter
- olive oil
- 1 tablespoon olive oil
- 4 mixed color peppers (except for green), trimmed and diced
- ½ large red onion, diced
- 1 clove garlic, minced
- 1 sprig fresh basil leaves, chopped, plus a few whole leaves for garnish
- ½ teaspoon sugar
- 1 teaspoon white wine vinegar or lemon juice
- ¾ teaspoon salt
- ¼ pound smoked mozzarella, torn into uneven bite-sized pieces.
Instructions
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