Ingredients
- 1 cup rice
- 2 handful methi leaves
- 2 tomatoes chopped or puree
- 1 capsicum cut into small cubes
- 1 carrot cut into small cubes
- 3 tbsp peas
- 10-12 garlic cloves finely chopped
- 1 inch piece ginger finely chopped
- 6 green chilles green chilles in good quantity, will taste bland
- 3 tsp desiccated coconut powder
- 3 tbsp ghee
- 1/2 tsp Turmeric Powder
- To taste salt
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