Easy Fried Rice

Easy Fried Rice

Easy Fried Rice


15 minutes

Details
  • Servings:   4
  • Calories:   324
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 tbsp. vegetable oil
  • 3 cloves garlic, minced
  • 1 onion, diced
  • 1 carrot, diced
  • 3 c. leftover cooked white rice
  • 1 tsp. kosher salt
  • 1/2 c. frozen peas
  • 1/2 c. frozen corn kernels
  • 3 large eggs
  • 2 green onions, chopped
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