Ingredients
- 1 tomato, chopped
- 4 cloves garlic, chopped
- 1 jalapeño, chopped
- 1 tsp. white vinegar
- 2 tbsp. fish sauce
- kosher salt
- 1/4 c. cilantro, roughly chopped
- 5 tsp. extra-virgin olive oil
- 3 large eggs
- 1 medium onion, chopped
- 1 large carrot, chopped
- 1 c. green beans, chopped into 1" pieces
- 1 red pepper, chopped
- 4 c. cooked jasmine rice
- 1 lime, cut into wedges
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