Tumeric rice with cabbage and pork
Ingredients
- 2 cups Rice
- 1 kg pork meat
- Half cabbage (chopped)
- 3 chopped red onions
- 4 chopped tomatoes
- 1 fresh tumeric (you can use the powdered one if you wish)
- 3 piece crushed garlic
- 2 piece crushed ginger
- 4 cups boiled water
- to taste Salt
- Cooking oil
- 1 bunch washed and chopped dhania
- 1 Red chilli pepper(optional)
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