Iceberg Wedges with Thousand Island Dressing

Iceberg Wedges with Thousand Island Dressing

Iceberg Wedges with Thousand Island Dressing

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   251
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 cup reduced-fat mayonnaise
  • 1/4 cup tomato-based chili sauce
  • 1/4 cup milk
  • 2 tablespoons red-wine vinegar
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon chopped fresh parsley
  • 1 scallion, thinly sliced
  • Salt and pepper
  • 1 head iceberg lettuce, cored and cut into 8 wedges
Instructions

Iceberg Wedges with Thousand Island Dressing serves 4 original recipe by Martha Stewart.

View original preparation instructions

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