Sakura Mochi Cherry Blossom Rice Cakes Made Easily in the Microwave

Sakura Mochi (Cherry Blossom Rice Cakes) Made Easily in the Microwave

Sakura Mochi (Cherry Blossom Rice Cakes) Made Easily in the Microwave

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   100
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 100 grams Domyoji-ko (coarse rice powder)
  • 10 grams Sugar
  • 150 ml Boiling water
  • 1 dash Red food coloring
  • 160 grams Anko of your choice
  • 8 Cherry leaves preserved in salt
Instructions

Sakura Mochi (Cherry Blossom Rice Cakes) Made Easily in the Microwave serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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