Banana Bánh Tét Vietnamese Sticky Rice Banana Cake

Banana Bánh Tét (Vietnamese Sticky Rice Banana Cake)

Banana Bánh Tét (Vietnamese Sticky Rice Banana Cake)

By Cookpad Spain
Serves 5

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Details
  • Servings:   5
  • Calories:   1091
  • Protein:   24g
  •  
  • Fiber:   13g
  • Sugar:   35g
  • Carb Total:   200g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
Comments
Ingredients
  • 4 cups glutinous rice (about 800 grams)
  • 10 ripe small bananas (such as Thai or burro bananas)
  • 1 cup black beans (about 200 grams)
  • 1 can coconut milk (400 ml)
  • 1 small cup pandan leaf juice
  • 4 tablespoons golden sugar
  • 1 bunch fresh banana leaves
Instructions

Banana Bánh Tét (Vietnamese Sticky Rice Banana Cake) serves 5 original recipe by Cookpad Spain.

View original preparation instructions

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