Mediterranean Rice with Wilted Spinach and Feta

Mediterranean Rice with Wilted Spinach and Feta

Mediterranean Rice with Wilted Spinach and Feta

By Vegetarian Times
Serves 6

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Details
  • Servings:   6
  • Calories:   286
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1 1/2 Tbs. herb- and garlic-infused olive oil
  • 8 cups baby spinach (4 oz.)
  • 3 Tbs. prepared olive tapenade, plus more for garnish, optional
  • 1/4 cup reduced-fat feta cheese, plus more for garnish, optional
  • 2 cups cooked white or brown rice
Instructions

Mediterranean Rice with Wilted Spinach and Feta serves 6 original recipe by Vegetarian Times.

View original preparation instructions

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