Zucchini and Corn Green Chicken Chili

Zucchini and Corn Green Chicken Chili

Zucchini and Corn Green Chicken Chili


55 minutes

Details
  • Servings:   6
  • Calories:   356
  • Protein:   31g
  •  
  • Fiber:   11g
  • Sugar:   7g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon oil (or bacon grease)
  • 1 onion, diced
  • 1 jalapeno pepper, diced (optional)
  • 3 cloves garlic, chopped
  • 1 tablespoon ground cumin
  • 3 cups chicken broth (link) (or vegetable broth (link))
  • 2 cups salsa verde (link)
  • 1 pound boneless and skinless chicken breasts or thighs
  • 2 (15.5 ounce) cans white beans, rinsed and drained
  • 1 teaspoon oregano
  • 1 medium zucchini, sliced (optional)
  • 1 cup corn (fresh or frozen) (optional)
  • salt and pepper to taste
  • 1 tablespoon cilantro, chopped (optional)
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