Ingredients
- 4 tablespoons unsalted butter
- 1 pound ground breakfast sausage
- 1 large onion, diced
- 3 stalks celery, diced
- 3 cloves garlic, minced
- 1/2 cup chicken or beef broth
- 1/3 cup all-purpose flour
- 3 cups whole milk
- 1/3 cup chopped chives
- Kosher salt and freshly ground black pepper
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon fine sea salt
- 1/2 teaspoon cayenne pepper
- 1 stick (8 tablespoons) unsalted butter, cut into cubes and chilled
- 1/2 cup cold buttermilk
- 1 large egg
- 1 cup shredded Cheddar, optional
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