Mushroom Gravy Curry Indian Restaurant Style

Mushroom Gravy Curry Indian Restaurant Style

Mushroom Gravy Curry Indian Restaurant Style


15 minutes

Details
  • Servings:   4
  • Calories:   113
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 250 gm Mushrooms cleaned
  • 1 1/2 teaspoon Ginger Garlic paste
  • 1 Onion
  • 2 tablespoon Oil
  • 1/4 teaspoon Turmeric powder
  • 1/2 cup Finely chopped Tomato (optional)
  • to taste Salt
  • 3 slit Green Chilli
  • Cloves 2
  • 1/4 teaspoon Cumin seeds
  • 1/4 inch Cinnamon stick
  • 1 Marathi Mogga / Caper small
  • 2 teaspoon Red Chilli powder
  • 1/4 teaspoon Coriander fruits
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