Baked Chicken Saltimbocca Recipe
Ingredients
- 4 boneless skinless chicken breasts, thinly sliced
- ½ teaspoon salt
- ¼ teaspoon pepper
- 4 slices prosciutto
- 4 slices provolone
- 1 teaspoon dried sage
- ½ teaspoon dried parsley
- ¼ cup white wine
- 2 tablespoons lemon juice
- ¼ cup chicken stock
- 1 tablespoon butter, melted
- ¼ cup panko breadcrumbs
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