Pancake Pockets

Pancake Pockets

Pancake Pockets


15 minutes

Details
  • Servings:   2
  • Calories:   568
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   21g
  • Carb Total:   79g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 1 cup plus 1 tablespoon cake flour
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • Pinch of kosher salt
  • 2/3 cup milk, plus more for thinning
  • 1 teaspoon vanilla
  • 1 large egg
  • 1 tablespoon butter, plus more for the griddle
  • 1/4 cup chopped strawberries (about 4)
  • 1/4 cup chopped pecans
  • 4 teaspoons cold maple syrup
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