Wild Rice Pancakes with Mushrooms and Goat Cheese

Wild Rice Pancakes with Mushrooms and Goat Cheese

Wild Rice Pancakes with Mushrooms and Goat Cheese

By Vegetarian Times
Serves 4

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Details
  • Servings:   4
  • Calories:   293
  • Protein:   18g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Dish:   pancake
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Cuisine
  • french
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Ingredients
  • 1 Tbs. olive oil
  • 12 medium-sized mushrooms (1 1/2 inches in diameter)
  • 1 tsp. salt
  • 1 tsp. minced garlic
  • 2 tsp. fresh lemon juice
  • 4 large eggs
  • 1/3 cup unbleached all-purpose flour
  • 4 scallions, minced
  • 1 cup cooked wild rice
  • 5 oz. crumbled goat cheese
  • 1/8 tsp. black pepper
Instructions

Wild Rice Pancakes with Mushrooms and Goat Cheese serves 4 original recipe by Vegetarian Times.

View original preparation instructions

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