Roti Canai with curry chicken

Roti Canai with curry chicken

Roti Canai with curry chicken

By julieolive.co.uk
Serves 6

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Details
  • Servings:   6
  • Calories:   215
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 300 g Bread flour or Plain flour
  • 150 ml water
  • ½ tsp salt
  • ½ tsp sugar
  • 1 egg beaten
  • 1 tbsp oil
Instructions

Roti Canai with curry chicken serves 6 original recipe by julieolive.co.uk.

View original preparation instructions

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