Sweet Potato Shepherds Pie

Sweet Potato Shepherd’s Pie

Sweet Potato Shepherd’s Pie


Serves 10

Details
  • Servings:   10
  • Calories:   271
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 pound zucchini (2 medium)
  • 2 teaspoons brown sugar
  • 1 1/2 tablespoons olive oil
  • 1 medium onion, diced
  • 1/2 medium beet, diced
  • 2 cloves garlic, minced
  • 1 pound lean ground beef
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 3/4 cup beef broth
  • 1 teaspoon Worcestershire sauce
  • Olive oil for brushing
  • 2 teaspoons tomato paste
  • 1 tablespoon fresh thyme
  • 2 teaspoons minced rosemary needles
  • 1 cup mixed frozen vegetables
  • Salt and ground black pepper to taste
  • 1 1/2 teaspoons fresh thyme
  • 1 1/2 pounds sweet potatoes
  • 3 tablespoons whole milk, room temperature
  • 2 tablespoons unsalted butter, room temperature
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
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