Whiskey Lentil Vegan Shepherds Pie
Ingredients
- 1 tbsp. olive oil
- 1 small onion, diced
- 1 leek, white and light green parts only, cleaned and chopped
- 2 medium carrots, chopped
- 2 garlic cloves, minced
- 1/2 cup vegan whiskey
- 1 tbsp. fresh thyme leaves, or 1 tsp. dried
- 2 1/2 cups vegetable broth
- 1 cup dried green lentils
- 1 tbsp. vegan worchestershire sauce
- 1/2 tsp. liquid smoke
- 1/2 cup frozen peas, thawed
- salt and pepper to taste For the Garlic Mashed potatoes
- 1 1/2 lbs. potatoes, peeled and cut into 1-2 inch chunks
- 1/2 cup unflavored non-dairy milk
- 3 garlic cloves, minced
- 1 tbsp. olive oil
- salt and pepper to taste
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