Deviled Farm Eggs with Cumin Yogurt Lime and Cilantro

Deviled Farm Eggs with Cumin, Yogurt, Lime, and Cilantro

Deviled Farm Eggs with Cumin, Yogurt, Lime, and Cilantro

By Vegetarian Times
Serves 4

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Details
  • Servings:   4
  • Calories:   148
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 8 eggs
  • 16 lime slices, thinly sliced, optional
  • 1⁄4 cup plain low-fat Greek yogurt
  • 2 Tbs. chopped cilantro, plus 16 small, whole leaves, for garnish
  • 2 tsp. lime juice
  • 1 tsp. grated lime zest
  • 1⁄2 tsp. ground cumin
Instructions

Deviled Farm Eggs with Cumin, Yogurt, Lime, and Cilantro serves 4 original recipe by Vegetarian Times.

View original preparation instructions

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