Turkey Shepherds Pie with Cauliflower Puree
Ingredients
- 2 tablespoons olive oil
- 20 ounces ground turkey
- 1/2 medium bell pepper (red, seeded and chopped)
- 1/2 medium bell pepper (green, seeded and chopped)
- 1 medium chopped onion
- 2 tablespoon gluten free Worcestershire sauce
- 1 1/2 teaspoons salt
- 1 tablespoon Italian seasoning
- 1 teaspoon ground black pepper
- 1 cup chopped carrots
- 1 stalk celery (chopped)
- one head cauliflower (cut into small flowerettes)
- 1 tablespoon olive oil
- 1 tablespoon sweet rice flour
- 1 1/2 cups gluten free chicken stock
- 1/2 cup frozen peas (thawed)
- 1/2 cup frozen corn (thawed)
- 3 tablespoons olive oil
- 1/3 cup gluten and dairy free unsweetened milk substitute of choice
Instructions
Turkey Shepherd's Pie with Cauliflower Puree serves 8 original recipe by angelaskitchen.com.
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