Leftover Turkey Shepherds Pie recipes
Ingredients
- 1 Tbsp grass-fed ghee
- 1 yellow onion, chopped
- 3 large carrots, chopped
- 2 celery stalks, chopped
- 10 oz bag organic frozen broccoli florets
- 3/4 cup homemade bone broth
- 1/4 cup coconut cream or full-fat coconut milk (I used this)
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1/2 tsp sea salt or to taste
- pepper
- 2.5 cups leftover turkey meat (I used a mix of white and dark)
- 1 large head of cauliflower, cut into florets
- 3 Tbsp grass-fed butter
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