Ingredients
- 2 medium beets (peeled, cut into small cubes)
- 2 sweet potatoes (peeled, cut into small cubes)
- 1 red bell pepper (diced)
- 2 carrots (diced)
- 1 large yellow onion (finely diced)
- 4 garlic cloves (minced)
- 3 cups cooked lentils
- 3 lb potatoes (peeled, cut into cubes)
- 1 tsp freshly grated (ginger)
- 1 tsp sweet paprika
- 1 tbsp avocado oil
- 2 tbsp coconut oil
- 2 tsp turmeric
- 1/2 tsp dried rosemary
- 1 cup plant milk of choice (unsweetened, warm)
- 1 cup vegetable broth
- 1 cup fire roasted diced tomatoes with juices
- Freshly ground black pepper
- 1 tsp salt
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