Whole moong salad

Whole moong salad

Whole moong salad

By Cookpad Spain
10 minutes

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Details
  • Servings:   4
  • Calories:   484
  • Protein:   29g
  •  
  • Fiber:   22g
  • Sugar:   15g
  • Carb Total:   65g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 bowl Boiled whole moong
  • 1 cup Boiled sweet corn
  • 1 tomato
  • 1 cucumber
  • 1 onion
  • 2 spoons Coriander leavers
  • 1 Carrot
  • to taste Salt
  • 1 lemon
  • 1/2 spoon mustard
  • 2 green chillies, chopped
  • 1 spring curry leaves
  • 1 byadige menasu
  • 1/4 spoon asafoetida
  • 1 tablespoon coconut oil
Instructions

Whole moong salad serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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