Recipe Pulled Pork Shepherds Pie

Recipe Pulled Pork Shepherd’s Pie

Recipe Pulled Pork Shepherd’s Pie


Serves 12

Details
  • Servings:   12
  • Calories:   305
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon olive oil
  • 1 brown onion, chopped
  • 2 garlic cloves, crushed
  • 1 large carrot, diced
  • 2 stalks celery, diced
  • 2 tablespoons tomato paste
  • 6 cups pulled pork
  • 1 cup frozen peas
  • 800g brushed potatoes, peeled and cut into 5cm pieces
  • 40g butter
  • 3/4 cup milk
  • 1 1/2 cups shredded tasty cheese
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