Moong Dal tadke wali

Moong Dal tadke wali

Moong Dal tadke wali

By Cookpad Spain
1 hour

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Details
  • Servings:   4
  • Calories:   107
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 1 bowl Moong Dal (soaked)
  • 2 cups water
  • 2 pcs tomatoes
  • 1/2,cup chopped onions
  • 2 tbs ghee
  • 1 green chilli
  • 1/2 inch ginger,
  • 1/2 tbsp cumin seeds
  • 1 pinch asafoetida,
  • 1/2 tbsp turmeric powder,
  • 1tbsp coriander Powder
  • to taste Salt
Instructions

Moong Dal tadke wali serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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