Easy Shepherds Pie with Leftover Pot Roas
Ingredients
- * 1 1/2 pound cooked beef chuck, shredded and then chopped coarsely
- * 2 cup sliced, cooked carrot
- * 2 cup green bean
- * 1/4 cup butter
- * 2 cup whole milk
- * 1/3 cup flour
- * salt and pepper to taste
- * 2 1/2 pound of potato (about 3 to 4 large potato)
- * 3/4 cup whole milk
- * 1/4 cup butter
- * 1 cup shredded cheddar
Instructions
Easy Shepherd's Pie with Leftover Pot Roas serves 14 original recipe by restlesschipotle.com.
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